Comments for Foodie365

Comment on DeLonghi Delight by Laurel Wenz

Laurel Wenz — Fri, 20 Aug 2010 10:40:47 +0000

good post, I enjoyed reading your webpage. Ill have to bookmark it and read more of it later. How soon do you update?

Comment on Sake & Sweets by weddingringshop

weddingringshop — Wed, 11 Aug 2010 02:23:39 +0000

Thank you so much for writing about this event. We had a wonderful time and really appreciate your support! Sweets and Sake are a very heavenly mix!

Comment on Greek Grill In The Heart Of Waikiki by Twitted by foodie365

Twitted by foodie365 — Sat, 31 Jul 2010 05:41:16 +0000

[...] This post was Twitted by foodie365 [...]

Comment on What’s the Best Farmer’s Market on Oahu, Hawaii? by Tammi

Tammi — Wed, 28 Jul 2010 08:56:50 +0000

Thanks for answering! Please check back again for the next Foodie Friday Poll.

Comment on Pendery’s World of Chilies & Spices by list of spices

list of spices — Mon, 26 Jul 2010 14:28:41 +0000

While we’re in the Pendery’s World of Chilies & Spices | Foodie365 zone, A good dish is enhanced with the right herbs and spices. An ordinary dish is made into a mouth watering sensation with subtle herb flavors and spicy aromas. Fresh herbs will keep a few days to a week in the fridge when stored in a wet paper towel or the packet they were bought in. Dried herbs can retain their flavor for up to a year, and are best kept in airtight containers of pottery or glass.